I try my best to remember how long it’s been since I traveled alone. Where I went, when I last felt this blossoming possibility of quietly intense discovery, the possibility of returning to the pulse so firmly silenced by the minutiae of days upon days of falling further behind with every tick of the clock. Melodrama, and yet the truth of it eats away at me.
I’m certain there are bad meals to be had in Paris, and certain that the odds are good on a street just off the plaza in front of Notre Dame, but the dressing on my salad of bright greens and deep purples is as light and crisp as air, and the generous slice of quiche is so breathy and moist that, having baked a gazillion quiches in my life, I can’t imagine what alchemy has gone into this one, how the maker has combined eggs and cream and cheese and ham and crust to bring forth a meal totally unlike what I know as quiche. And it strikes me how life is like this: how often we look in the same direction we’ve always looked, grabbing the same materials to create a life day after day. I am a mix of A, B, C, and D, and that mix creates X. Why do I so rarely see that ABCD can create P just as easily? How are we clear-eyed and blind simultaneously?
I’ve come to Paris to meet my daughter, who’ll be reviewing hotels. But I’ve arrived a few days early to get my bearings on my own terms first. It was a stroke of genius, but the timing is awful. I’m hopelessly behind on several deadlines, struggling with remnants of the flu, and I’ll return amidst frenzied preparations for our biggest event of the year.
And yet, of course, the timing is perfect, coming as it does at the moment before implosion. I’m at a tipping point, and I desperately need the space and time to reinvent. How much easier it is to take the hard looks and consider alternatives surrounded by strangers instead of those we don’t want to disappoint. How much easier it is to imagine change when everything I see is already a drastic departure from my everyday.
The girl at my left has managed all of her salad, a slab of French bread, and at least 4/5 of her enormous quiche. She sips randomly on a lemonade, an ice water, and a glass of white (not bothering to choose only one), scrolling her phone and smoking in the breezy sunlight. A couple several tables over pays and stands up to leave, the woman becoming louder and louder as she speaks with agitation to the owner. I can’t/don’t-want-to hear her, don’t want to know if she is French or American or Other, don’t want to wonder what stuck in her craw on this gorgeous day of freedom and light. She leaves and we all shake it off and try to move back to ourselves.
So what will it be Pam? In the last 37 hours of flight and flu recovery, I’ve slept 16 hours, read a 451 page book, eaten two meals, and downed 8 cups of tea. I’m primed. Let’s get to it.